INGREDIENTS

If you're wondering how to add an extraordinary flavor to a piece of chicken, here's a recipe from Gürsoy Hazelnut.

Serves: 2-3

Preparation Time: 5 minutes

Cooking/Resting Time: 15-20 minutes

Product Used: Gürsoy Diced Hazelnuts

Ingredients

- 500g chicken breast
- 1 egg
- Black pepper
- Salt

For the Coating Mixture

- 5 tablespoons Gürsoy Chopped Hazelnuts
- 5 tablespoons breadcrumbs
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- Salt

Preparation

1| Cut the chicken breasts into strips.

2| In a bowl, whisk the egg with salt and black pepper.

3|   In a separate bowl, pour the Gürsoy Chopped Hazelnuts for coating the chicken.

4|   Add breadcrumbs, paprika, black pepper, and salt to the hazelnuts, and mix well.

5| Dip the chicken strips first into the egg mixture and then into the hazelnut coating.

6| Place the coated chicken strips onto a baking tray lined with parchment paper.

7| Bake in a preheated oven at 190°C (375°F) for 15-20 minutes.