Hazelnut Cake in the Air Fryer

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Hazelnut Cake in the Air Fryer

Hazelnut Cake in the Air Fryer

İÇİNDEKİLER

Hazelnut Bliss Straight from the Jar

It's as fun to make as it is to eat! Plus, it's prepared and baked right in the jar.

Serves: 11
Preparation Time: 5 minutes
Resting Time: 10 minutes
Featured Products: Honuty Honey Hazelnut Spread, Gürsoy Hazelnut Oil, Gürsoy Natural Hazelnut Kernels

Ingredients:

- 3 tablespoons oat flour
- ¼ cup oats
- 1 tablespoon honey or your preferred sweetener
- 6 tablespoons plant-based milk
- 1 tablespoon Gürsoy Hazelnut Oil or any liquid oil
- 1 tablespoon Honuty Honey Hazelnut Spread
- ½ teaspoon baking powder
- ¼ teaspoon vanilla extract
- A pinch of salt

To decorate your recipe:

- Chocolate
- Gürsoy Natural Hazelnut Kernels
- Seasonal fruits

Preparation

1| In an empty jar of your choice, mix Gürsoy Hazelnut Oil, Honuty Honey Hazelnut Spread, milk, and honey.

2| Add a pinch of salt, baking powder, vanilla extract, oat flour, and oats to the jar and mix well.

3| Let the mixture sit in the jar to allow the oats to swell.

4| Meanwhile, chop the hazelnuts into smaller pieces using a knife.

5| Sprinkle the hazelnuts over the cake batter in the jar. Add the chocolate pieces as well.

6| Without preheating, bake in the air fryer at 180°C (356°F) for 8-9 minutes, checking frequently.

7| Once baked, decorate the cake with your preferred toppings. We chose seasonal fruits!